Ingredients
- Chicken breasts (boneless, skinless): 4
- Honey: 1/4 cup
- Dijon mustard: 1/4 cup
- Olive oil: 2 tablespoons
- Lemon juice: 1 tablespoon
- Garlic powder: 1 teaspoon
- Paprika: 1/2 teaspoon
- Salt and pepper: To taste
Instructions
- Step 1: Preheat oven to 375°F (190°C). Lightly grease a baking dish.
- Step 2: In a small bowl, whisk together the honey, Dijon mustard, olive oil, lemon juice, garlic powder, paprika, salt, and pepper.
- Step 3: Place the chicken breasts in the prepared baking dish.
- Step 4: Pour the honey mustard mixture evenly over the chicken breasts, ensuring they are well coated.
- Step 5: Bake for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
Notes
- Content generation failed due to API limits. Please try again later. Original prompt:
- Write up to 4 concise, practical notes for a recipe called 'Baked Honey Mustard Chicken'.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American