Ingredients
- Ritz Bits Crackers: 1 (10.8 ounce) box
- Butter: 1/4 cup, melted
- Garlic powder: 1 teaspoon
- Dried parsley: 1/2 teaspoon
- Grated Parmesan cheese: 1/4 cup
- Salt: 1/4 teaspoon
- Black pepper: 1/8 teaspoon
Instructions
- Step 1: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Step 2: In a small bowl, combine the melted butter, garlic powder, dried parsley, Parmesan cheese, salt, and pepper. Mix well to create a garlic butter mixture.
- Step 3: Spread the Ritz Bits crackers in a single layer on the prepared baking sheet.
- Step 4: Drizzle the garlic butter mixture evenly over the Ritz Bits, ensuring each cracker receives a coating.
- Step 5: Bake in the preheated oven for 5-7 minutes, or until the Ritz Bits are lightly golden and the garlic butter is fragrant.
Notes
- Store cooled Garlic Bread Ritz Bits in an airtight container to maintain their crispness.
- Reheat leftover Ritz Bits in a 300°F oven for a couple minutes to restore their warm, buttery flavor.
- Serve these savory bites alongside tomato soup or a simple green salad for a delightful snack or appetizer.
- For extra garlicky goodness, add a pinch of granulated garlic to the butter mixture along with the garlic powder!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American